Tight Wad in Utah: Mango Salsa Tilapia - GOOD!

Friday, February 11, 2011

Mango Salsa Tilapia - GOOD!

Before we ate dinner last night I had to take a picture "in case it was good"...and it was!  Awhile ago I posted a Mango Salsa Chicken recipe that we absolutely LOVE.  Last night I put the salsa (I get it at Costco) over Tilapia and it was GREAT!  Not to mention very easy on the thighs. :)

All you do is thaw the tilapia and put it in a baking dish.
Pour on the Mango Salsa.
Bake for 30ish minutes at 400 degrees

Tilapia Fillets are on sale at Winco for $2.98 lb.  Tell me if you know of a better deal. :)
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lewalk said...

I have always wanted to try tilapia. If you see this, what is the flavor? Just kind of an idea. I grew up on the lake and have been all fished out for most of my adult life but I want to try this. I have no clue what the flavor is like though. Thanks. It sounds yummy (your recipe).


Audrey @ Tight Wad in Utah said...

Um...I would say it has a very mild fishy Maybe close to salmon??

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Casey said...

What a great idea! We had tilapia last night and I just used lemon-pepper spice on it. Not a favorite of my pre-schooler. She is a mango addict, so i think this will up her ally. Mango Salsa on the shopping list. Thanks!

Anonymous said...

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