I used to hesitate before buying a bag of carrots because I knew I would end up throwing some of them out. I suppose if we ate more salads this wouldn't be an issue, but even if we did I usually leave them out anyway because my cutting skills make them sail across the room. So to avoid the hassle, I avoid the carrot. No more, my friends! I have been converted to the carrot, and if you cut them in spears they are less likely to end up under a couch. :) I found 3 recipes that I LOVE ! And they can all be put in the freezer so you can make them in bulk and eat at your leisure. I used 4 pounds of carrots to do all 3 recipes, and that only got me 2 meals worth of glazed carrots. NOT ENOUGH. - Glazed Carrots - Carrot Cake Freezer Jam - Homemade Carrot Baby Food CHOOSING YOUR CARROTS - Be sure to buy carrots that don't look like they're growing. If they are sprouting from the top, or have a lot of hair, they have probably been sitting around awhile. Also I personally