Guest post by Lauren at Lauren's Latest
This Mousse is ridiculously easy to make. And, it’s not REAL mousse in the traditional sense…..it’s fake mousse– made with instant vanilla pudding and cool whip. Seriously, a child could make this in 5 minutes flat. Perfect for the holidays! I piped mine into some wine glasses to make it look a little more fancy and then topped it with some ground gingersnap cookies for a nice contrasting texture. The result is a pleasantly delicious creamy dessert that is not too egg noggy–PROMISE! So, happy holidays in advance!
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