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What I do with all my Hummus

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A reader asked what to do with Hummus besides dipping it, so I thought I'd show you what I do.  I've easily used 2 packages doing this throughout the week.

I make wraps with them using tortillas


I start by spreading the hummus and adding a little honey mustard.
Then just top it with what you got.  I used Havarti, tomato, and sunflower greens that I grew myself!!
My husband also adds meat.  Way good!


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Comments

Noelle said…
This is great, thank you! I have only used it as a dip!
May 25, 2010 at 11:24 AM
Cher said…
I love a good Pita sandwich with Hummus, turkey tomato, cucumber and loads of sprouts! My sister was in town not too long ago and she made me 4 batches of Hummus and I froze it for that rainy day. It freezes great!
May 25, 2010 at 12:27 PM
Audrey @ Tight Wad in Utah said…
Nice! I've been waiting for Garbanzo beans to go on sale so I can stock up. I'm glad to hear it freezes well!!
May 25, 2010 at 12:30 PM
Anonymous said…
Thank you! I think we'll try a steak pita wrap tomorrow. Your last picture looks soooo tasty! I think I'm going to make vegi wraps for my Ball House Party next weekend!
May 25, 2010 at 10:33 PM
Rebecca@This Present Life said…
Yum! I have some leftover hummus that I made for a PTA meeting and I've been wondering what I could do with it besides dip it! Now I know!
May 26, 2010 at 1:38 PM
Anonymous said…
I always spread hummus on my grilled cheese sandwiches before pan frying. Sneaks some fibre into a family favourite. :-)
February 6, 2012 at 3:00 PM
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