I made Crumb Coated Chicken Thighs last night and they were AMAZING! Especially considering how little work was involved.
I bought the thighs at Fresh Market yesterday for $1.00!
All you do is add the ingredients into a ziplock bag
You can even double the recipe, make 2 bags and save the other one for another day. :)
Then just coat the chicken and bake! Seriously REALLY GOOD! I was surprised actually, as was my husband, which is a little insulting... :)
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